Saturday, November 26, 2011

A Simple White Bread

I baked up a very simple white bread tonight. Ive been reading alot on The Fresh Loaf and plan on baking more often. This bread included only four ingredients and took little effort to make. Knead them together and let rise until its doubled. Knead it down again and let rise again. Then just bake at 375 degrees for 45 minutes and we are done.

3 cups of flour
1 1/8 cup of water
2 teaspoons of salt
2 teaspoons of yeast

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